GS GROUP

Insights

Integrated Food Manufacturing, Multi-SKU Export,
and Supply Chain Coordination for Global Markets.

The demand structure and supply chain development status of the global canned fruit, vegetable and mushroom import market

28 Jul,2022

In the past five years, the global canned edible mushroom and canned fruit and vegetable consumption market has shown structural differentiation. The mature markets in Europe and America mainly focus on standardized sliced mushroom canned food and peeled whole mushroom canned food.

Analysis of International Market Access Standards and Packaging Supporting System for Tea Export OEM Manufacturing Industry

10 Jan,2022

The global cross-border trade scale of bagged tea and bulk raw leaf tea has steadily increased for eight consecutive years. There are huge differences in tea categories, processing techniques, and packaging standards requirements in different regional markets.

International certification classification, processing threshold, and mandatory access requirements for food export factories in various countries

12 Nov,2021

All pre packaged food exported to overseas markets must match the corresponding mandatory food qualification certification of the target country. The market access standards vary greatly in different regions, and the mainstream core certifications include FDA, HALAL, BRC, and HACCP.

Core production process and quality control points for high-temperature sterilization and vacuum sealing of canned food

12 Nov,2021

Canned food can be stored at room temperature for a long time, relying on two core production processes: standardized high-temperature sterilization and vacuum sealing. Minor deviations in process parameters can directly cause the finished product to swell, deteriorate, and shorten its shelf life, which is also a core control node in the factory's quality control process.

Classification, phase standards, and export compatibility characteristics of bulk original leaf tea products

12 Nov,2021

Bulk original leaf tea is the fundamental core category for tea exports, widely suitable for overseas tea merchants' deep processing, brand packaging, offline retail, catering supply and other diverse scenarios, covering the full range of categories such as black tea, green tea, oolong tea, flower tea, etc. Product grade, appearance, aroma, soup color, and taste are the five core dimensions for dividing product grade and market price.

Characteristics, Specification Adaptation, and End Market Demand of Leisure Retail Food Export Products

09 Nov,2021

Leisure retail food is a popular growth category for global fast-moving consumer goods exports, covering sub categories such as ready to eat snacks, meal pairing foods, and portable small package foods.

Characteristics, Storage Requirements, and Quality Standards of Exported Dry Grain and Oil Products

09 Nov,2021

Dry goods, grain and oil, as well as agricultural and sideline dry goods products, are essential basic categories in the global food supply chain, covering multiple sub categories such as dried fruits, miscellaneous grains, dry food ingredients, and food ingredients.